Stainless-steel smoker smokes meat, fish, and vegetables right on the stovetop;Center the wood chips in the middle of the stainless steel pan, shut the lid, and you have an indoor smoker;Works over any heat source, including open flame or electric stovetop;Easy to wash, portable, and stainless steel means it is built to last;Includes recipe guide and two wood chips: alder and hickory
Stovetop Smoker - Stainless Steel Indoor Or Outdoor Smoker Works On Any Heat Source - with Recipe Guide and Wood Chips
Large
multi/none